Edible, or the Architecture of Metabolism

Authors

  • Lydia Kallipoliti The Cooper Union, Irwin S. Chanin School of Arhcitecture, United States https://orcid.org/0000-0003-2035-3295
  • Areti Markopoulou Institute of Advanced Architecture of Catalonia, Spain

Abstract

How can produce food, and be eaten away? How can we define the architecture of metabolism?

EDIBLE seeks to reveal how architecture constructs, distributes, and leverages power via material upcycling, interspecies alliances, biopolitics and excremental processes. It maps and redraws the affinities of the built environment as a product of many forces, translated in the tensions between products and by-products, production, and consumption and, finally, creation and decomposition.

 

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Published

23.12.2022

How to Cite

Kallipoliti, L., & Markopoulou, A. (2022). Edible, or the Architecture of Metabolism. UOU Scientific Journal, (04). Retrieved from https://revistes.ua.es/uou/article/view/23854

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Articles